Italian type cheese

Capresi Italian type cheese

250 g

The Italian type Capresi cheese is made of whey with added pasteurised cow milk and pasteurised cream.

It is produced from full-value milk proteins, including whey proteins – albumins and globulins. These proteins participate in physiological processes, especially these of children, athletes and persons at risk of osteoporosis.

Their properties are similar to those of the woman’s milk proteins. They also support the human immunological system. The Italian type cheese contains 3 times more calcium than other dairy products of this type.

Expiration date in days 15 days
PKWiU 10.51.40.0
Number of items in a box 12
Number of boxes for a layer 16
Number of layers on a pallet 9
Net weight of a pallet 432 kg
EAN unit code 5907809285001
TAX5%