Discover Polmlek Cheesecake Curd – a high-quality product made from pasteurized milk with the addition of pure bacterial cultures and rennet. Ready for immediate consumption, it is perfect for both professional kitchens and home baking.
Main advantages of Polmlek Cheesecake Curd:
- Mild flavor and aroma: Polmlek cheesecake curd is characterized by a delicate taste and pleasant aroma, making it an ideal ingredient for various desserts.
- No preservatives or stabilizers: A natural product, free from preservatives and artificial additives, ensuring healthy and safe consumption.
- Ready to use: Requires no grinding and has a perfectly smooth texture, making it easy to prepare cheesecakes and other baked goods.
- Ideal for baking: Polmlek cheesecake curd is an excellent choice for making cheesecakes, giving them exceptional fluffiness and delicacy.
- Fat content: 14%
Polmlek Cheesecake Curd is an indispensable ingredient in a professional kitchen, guaranteeing the best results and exceptional taste.
See for yourself how Polmlek Cheesecake Curd can enhance your baked goods, adding exceptional delicacy and fluffiness!
| Quantity of pieces per carton | – |
| Number of cartons per pallet | – |
| Number of layers on the pallet | 3 |
| Number of bulk packages per layer | 11 |
| Number of pieces per pallet | 33 |
| TAX | 5 % |
| Unit EAN code | 5902170001052 |
| CN | 04061080 |
| Shelf life in days | 21 |
